Interior of Castlemoyle Books in downtown Pomeroy, Washington

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Loaves of Fun. A History of Bread with Activities

 

Category: Food: Cookbooks

Grade Level: Ages 6 to 12 and Par


Author:
Elizabeth M. Harbison

 

Copyright/published Year: 1997 by Chicago Review

 

ISBN: 1556523114

 

Binding: paperback


From the pitas of ancient Mesopotamia to the white breads of the modern bakery, kids can explore the globe with more than 30 exciting recipes and activities about the history of bread.

 


Condition Information

This is a used book.

Very good condition.

 

Condition Description

1999 softcover. Like new, minimal shelfwear. Apparently never used/read.


Comments to: castlemoyle.com
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