Crab (Northwest Homegrown Cookbook Series)
Author: Cynthia Nims
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Cook Now Serve Later (Reader's Digest)
Author: Editors of Reader's Digest
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Heaven on the Half Shell
Author: David G. Gordon and others
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Fish: The Complete Guide to Buying/Cooking
Author: Mark Bittman
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Salmon Cookbook
Author: Carol Ann Shipman
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Seafood Cookbook
Author: Carol Ann Shipman
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The Edible Seashore
Author: Rick M. Harbo
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The Livebait Cookbook
Author: Theodore Kyriakou, Charles Campion
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The Taste of Home Entertaining Cookbook
Author: Heidi Reuter Lloyd, editor
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The Tuna Fish Gourmet
Author: Tracy Seaman
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