Category: Food: Cookbooks: Desserts

Copyright/published Year: by Oxmoor

ISBN: n/a

Binding: Cloth

Description: Both a gastronomic travelogue and a collection of more than 125 ì recipes, Savoring Desserts captures the rich dessert ì traditions of America, Mexico, Europe, and Asia. You'll discover ì a bounty of unforgettable finales, from elegant French fruit ì tarts, crunchy Italian biscotti, and silky Spanish custards to ì lotus-filled Chinese dumplings, Mexican almond cakes, ì saffron-scented Indian sweets, and all-American pies. Savoring ì Desserts celebrates the many pleasures of good eatingand good ì livingin a single memorable volume.

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